Faces of Food Bank: Doyle

Doyle came out of retirement and joined the food bank family as the master of accounts receivable, reconciling donations and deposits and disbursement and reconciling the important petty cash fund.  Doyle didn’t envision himself as a numbers man growing up, but his Formula 1 racing dreams didn’t exactly pan out.  Some of Doyle’s very favorite things are Italian food, sleeping in and the beautiful Colorado climate.  You can find Doyle in his little corner on our first floor.     

1 comment:

sean said...

Doyle is too modest to say that he has a degree in Chemistry, teaches Accounting part-time, and has published two books. He's a genius/dynamo.